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| LEADER |
01475cam a2200445 4500 |
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PPN01027670X |
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http://www.sudoc.fr/01027670X |
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20190417013700.0 |
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|a FR
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| 105 |
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|a y |||||||||
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| 200 |
1 |
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|a Technologie des aliments et hygiène alimentaire
|e fasc. 2
|f E. Comelade
|g ill. de P. Fournel
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| 205 |
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|a 4ème éd
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| 210 |
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|a Malakoff
|c Ed. J. Lanore
|d [1985]
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| 215 |
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|a 179 [-11] p
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|a Aliments
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|3 PPN031022871
|a Aliments
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| 606 |
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|a Alimentation
|x Évaluation
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|a 61
|v Éd. 1967
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|a 613.2
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