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LEADER |
01326cam a2200409 4500 |
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PPN220418438 |
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http://www.sudoc.fr/220418438 |
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20240426055300.0 |
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|a 978-2-200-61480-5
|b rel.
|d 26,90 EUR
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035 |
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|a (OCoLC)1012112284
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073 |
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1 |
|a 9782200614805
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100 |
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|a 20171117h20172017m y0frey0103 ba
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101 |
0 |
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|a fre
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|a FR
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|a ab ||||000yy
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|a r
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181 |
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|6 z01
|c txt
|2 rdacontent
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181 |
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|6 z02
|c cri
|2 rdacontent
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|6 z01
|a i#
|b xxxe##
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|6 z02
|a b#
|b cb2e##
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|6 z01
|c n
|2 rdamedia
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|6 z02
|c n
|2 rdamedia
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|6 z01
|a n
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|6 z02
|a n
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|6 z01
|a nga
|2 rdacarrier
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1 |
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|a Atlas gastronomique de la France
|f Jean-Robert Pitte,...
|g cartographie Carl Voyer
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210 |
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|a Malakoff
|c Armand Colin
|d DL 2017
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215 |
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|a 1 vol. (157 p.)
|c ill. en coul., cartes, couv. ill. en coul.
|d 29 cm
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320 |
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|a Bibliogr. p. [160]
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606 |
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|3 PPN027227758
|a Gastronomie
|3 PPN027226794
|y France
|2 rameau
|
606 |
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|3 PPN029340268
|a Produits du terroir
|3 PPN027226794
|y France
|2 rameau
|
700 |
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1 |
|3 PPN027075486
|a Pitte
|b Jean-Robert
|f 1949-....
|4 070
|
702 |
|
1 |
|3 PPN087693380
|a Voyer
|b Carl
|4 180
|
801 |
|
3 |
|a FR
|b Abes
|c 20190207
|g AFNOR
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930 |
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|5 441092213:637644611
|b 441092213
|j g
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979 |
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|a IRF
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998 |
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|a 837976
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