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Food Biotechnology in Ethical Perspective
Agrifood biotechnology the genetic transformation of plants and animals through recombinant means has created controversy in the food system for more than twenty years. This thoroughly revised and amended edition of Paul B. Thompson s path breaking study of ethical and philosophical issues raised by...
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| Auteur principal : | |
|---|---|
| Format : | Livre |
| Langue : | anglais |
| Titre complet : | Food Biotechnology in Ethical Perspective / edited by Paul B. Thompson. |
| Édition : | 2nd ed. 2007. |
| Publié : |
Dordrecht :
Springer Netherlands
, 2007 |
| Collection : | The International library of environmental, agricultural and food ethics (Online) |
| Titre de l'ensemble : | The International Library of Environmental, Agricultural and Food Ethics vol. 10 |
| Accès en ligne : |
Accès Nantes Université
Accès direct soit depuis les campus via le réseau ou le wifi eduroam soit à distance avec un compte @etu.univ-nantes.fr ou @univ-nantes.fr |
| Contenu : | Ethical Perspectives on Agri-Food Biotechnology. The Presumptive Case for Food Biotechnology. Biotechnology Policy and the Problem of Unintended Consequences. Food Safety and the Ethics of Consent. Animal Health and Welfare. Ethical Issues in Livestock Cloning. Ethics and Environmental Impact. Social Consequences. Conceptions of Property and the Biotechnology Debate. Religious and Metaphysical Opposition to Biotechnology. Communication, Education and the Problem of Trust |
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| Documents associés : | Autre format:
Food biotechnology in ethical perspective Autre format: Food Biotechnology in Ethical Perspective Autre format: Food Biotechnology in Ethical Perspective Autre format: Food biotechnology in ethical perspective |