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|b rel.
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| 101 |
0 |
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|a eng
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| 102 |
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|a GB
|a US
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|a a a 001yy
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| 106 |
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|a r
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| 200 |
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|a Cross-continental food chains
|b Texte imprimé
|f edited by Niels Fold and Bill Pritchard
|
| 210 |
|
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|a London
|a New York
|c Routledge
|d 2005
|
| 215 |
|
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|a 1 vol. (xvi-260 p.)
|c ill.
|d 24 cm
|
| 225 |
2 |
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|a Routledge studies in human geography
|v 12
|
| 300 |
|
|
|a Table des matières disponible à l'adresse suivante
|u http://www.loc.gov/catdir/toc/ecip0422/2004021319.html
|
| 320 |
|
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|a Bibliogr. en fin de chapitres. Index
|
| 410 |
|
| |
|0 069129509
|t Routledge studies in human geography
|v 12
|
| 606 |
|
|
|3 PPN027650642
|a Aliments
|2 rameau
|
| 606 |
|
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|3 PPN027465500
|a Aliments
|x Approvisionnement
|2 rameau
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| 676 |
|
|
|a 641.3
|v 22
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| 702 |
|
1 |
|3 PPN057018502
|a Fold
|b Niels
|4 340
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| 702 |
|
1 |
|3 PPN080245110
|a Pritchard
|b Bill
|f 19..-....
|4 340
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| 801 |
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3 |
|a FR
|b Abes
|c 20060110
|g AFNOR
|
| 801 |
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0 |
|b DLC
|g AACR2
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| 801 |
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2 |
|b YDX
|g AACR2
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| 930 |
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|5 441092214:388750243
|b 441092214
|e ESO-Nantes
|a R308
|j g
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| 979 |
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|a IGA
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| 998 |
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|a 578788
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