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| LEADER |
00999cam a2200277 4500 |
| 001 |
PPN094685967 |
| 005 |
20160629032400.0 |
| 010 |
|
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|a 2-85327-260-5
|b br.
|d 17,50 EUR
|
| 073 |
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1 |
|a 9782853272605
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| 100 |
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|a 20060106d2005 m y0frey0103 ba
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| 101 |
0 |
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|a fre
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| 102 |
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|a FR
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| 105 |
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|a a a 001yy
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| 106 |
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|a r
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| 200 |
1 |
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|a Les additifs alimentaires
|b Texte imprimé
|e un mal nécessaire ?
|f Docteur Jean-Claude Houdret
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| 210 |
|
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|a Paris
|c Ed. Médicis
|d DL 2005
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| 215 |
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|a 1 vol. (163 p.)
|c ill. en coul., couv. ill. en coul.
|d 21 cm
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| 320 |
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|a Bibliogr. p. 161-163. Index
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| 606 |
|
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|3 PPN02725920X
|a Aliments
|x Additifs
|2 rameau
|
| 606 |
|
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|3 PPN040697339
|a Colorants
|3 PPN038961806
|x TOXICITE
|2 fmesh
|
| 606 |
|
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|3 PPN040708284
|a Conservateur alimentaire
|3 PPN038961806
|x TOXICITE
|2 fmesh
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| 700 |
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1 |
|3 PPN028587103
|a Houdret
|b Jean-Claude
|f 1942-....
|4 070
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| 801 |
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3 |
|a FR
|b Abes
|c 20060116
|g AFNOR
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| 930 |
|
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|5 441092104:252837363
|b 441092104
|a 663.05 HOU
|j u
|
| 979 |
|
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|a SCI
|
| 998 |
|
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|a 428506
|
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