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|a Mycotoxins and phycotoxins
|b Texte imprimé
|e developments in chemistry, toxicology, and food safety
|e proceeding of the IX International IUPAC Symposium on Mycotoxins and Phycotoxins
|f organized by Istituto Superiore di San[i]ta, May 27-31, 1996, Rome, Italy
|g with the sponsorship of International Union of Pure and Applied Chemistry and European Commission, Standards, Measurements and Testing Programme
|g in collaboration with Food and Agriculture Organization of the United Nations
|g edited by Marina Miraglia, Hans P. van Egmont, Carlo Brera... [et al.]
|
210 |
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|a Fort Collins (Colo.)
|c Alaken, Inc.
|d 1998
|
215 |
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|a 1 vol. (XII-608 p.)
|c ill.
|d 24 cm
|
320 |
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|a Bibliogr. en fin de chapitres
|
606 |
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|3 PPN027357368
|a Mycotoxines
|2 rameau
|
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|3 PPN034926968
|a Phycotoxines
|2 rameau
|
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|
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|3 PPN034926925
|a Algues toxiques
|x Toxicologie
|2 rameau
|
606 |
|
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|3 PPN027557065
|a Aliments
|x Microbiologie
|2 rameau
|
675 |
|
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|a 615.9
|
676 |
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|a 615.9/5295
|v 21
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|a QP632.M9
|b I58 1996
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|a International IUPAC symposium on mycotoxins and phycotoxins
|d 9th
|f 1996
|e Rome, Italy
|4 070
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|a Istituto superiore di sanità
|e Rome
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|a Union internationale de chimie pure et appliquée
|4 340
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|a Commission of the European Communities
|b Standards Measurements and Testing Programme
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|a Organisation des Nations Unies pour l'alimentation et l'agriculture
|c Rome
|4 340
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