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|a La diététique du cerveau
|e de l'intelligence et du plaisir
|f Jean-Marie Bourre
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| 210 |
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|a Paris
|c O. Jacob
|d 2000
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| 215 |
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|a 349 p.
|d 18 cm
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| 225 |
2 |
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|a Poches Odile Jacob
|v 35
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| 606 |
0 |
0 |
|a Diététique
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| 606 |
0 |
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|a Goût
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| 606 |
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|a Aliments
|x Composition
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| 700 |
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|a Bourre
|b Jean-Marie
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|b DYNIX_BUNAN
|c 20010424
|g AFNOR
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| 979 |
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|a LET
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| 993 |
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|a 0083444740
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|c 152.16 BOU
|d EM
|e PSYC
|f I
|g 02-12-2000
|h 24-04-2001
|k 7.47
|o 16-03-2002
|p 1
|s S 344474
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|v i
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|a 82639
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Nantilus
