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Seafood safety : committee on evaluation of the safety of fishery products
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| Main Author : | |
|---|---|
| Format : | Book |
| Language : | anglais |
| Title statement : | Seafood safety : committee on evaluation of the safety of fishery products / ed. [by] Farid E. Ahmed |
| Published : |
Washington :
National Academy Press
, 1991 |
| Physical Description : | 1 vol. (XV-432 p.) |
| Subjects : |
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