|
|
|
|
LEADER |
01523cam a2200433 4500 |
001 |
PPN004271777 |
005 |
20191017092500.0 |
009 |
DYNIX_BUNAN_399194 |
010 |
|
|
|a 2-87730-349-7
|b br.
|d 42 F
|
020 |
|
|
|a FR
|b 09800373
|
021 |
|
|
|a FR
|b DL 97-38698 (D1)
|
035 |
|
|
|a frBN023042193
|
100 |
|
|
|a 19971113d1997 m u0frey0103 ba
|
101 |
0 |
|
|a fre
|
102 |
|
|
|a FR
|
105 |
|
|
|a a zz 00|z|
|
106 |
|
|
|a r
|
200 |
1 |
|
|a Fêtes et banquets en Chine
|f William Chan Tat Chuen
|g ill. de Laurence Quentin
|
210 |
|
|
|a Arles
|c Éd. P. Picquier
|d 1997
|e 13-Gemenos
|g Impr. A. Robert
|
215 |
|
|
|a 163 p.
|c ill., couv. ill. en coul.
|d 17 cm
|
225 |
0 |
|
|a Picquier poche
|v 76
|
300 |
|
|
|a Bibliogr., 4 p.
|
345 |
|
|
|b 9782877303491
|
410 |
|
0 |
|3 frBN017179401
|t Picquier poche (Arles).
|x 1251-6007
|v 76
|
606 |
|
|
|3 frBN001557956
|a Fêtes
|3 frBN001943356
|y Chine
|
606 |
|
|
|3 frBN002482232
|a Cuisine chinoise
|
607 |
|
|
|3 frBN004591440
|a Moeurs et coutumes
|y Chine
|
675 |
|
|
|a 39
|v Éd. 1967
|
676 |
|
|
|a 390
|
700 |
|
1 |
|3 frBN008906289
|a Chan
|b William Tat Chuen
|
702 |
|
1 |
|3 frBN004398053
|a Quentin
|b Laurence
|f 1957-....
|4 730
|
801 |
|
3 |
|a FR
|b BN
|c 20000911
|g AFNOR
|
900 |
|
|
|3 frBN008906289
|a Chan Tat Chuen
|b William
|9 70001
|
900 |
|
|
|3 frBN008906289
|a Tat Chuen
|b William Chan
|9 70001
|
960 |
|
|
|3 frBN001557956
|a Fêtes légales
|9 60601
|
979 |
|
|
|a LET
|
990 |
|
|
|a 399194
|
993 |
|
|
|a 0083513538
|b LET
|c 394.1 CHA
|d EM
|e SOC
|f I
|g 18-02-2000
|h 25-03-2000
|k 6.40
|o 12-12-2003
|p 4
|s M 351353
|t EM
|u LSOC
|v i
|
998 |
|
|
|a 124595
|