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| LEADER |
01470cam a2200421 4500 |
| 001 |
PPN002281805 |
| 005 |
20240610055400.0 |
| 009 |
DYNIX_BUNAN_207273 |
| 010 |
|
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|a 2-86850-031-5
|b br.
|d 38 F
|
| 020 |
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|a FR
|b 09126714
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| 021 |
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|a FR
|b DL 91-23341
|
| 035 |
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|a frBN012693637
|
| 100 |
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|a 19910605d1991 m u0frey0103 ba
|
| 101 |
0 |
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|a fre
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| 102 |
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|a FR
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| 105 |
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|a y z 00|z|
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| 106 |
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|a r
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| 200 |
1 |
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|a Nourritures
|e Zola, Proust, Valéry, Ponge
|f Corinne Abensour
|
| 210 |
|
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|a Paris
|c Quintette
|d 1990
|e Paris
|g Impr. Copédith
|
| 215 |
|
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|a 63 p.
|c couv. ill.
|d 16 cm
|
| 225 |
0 |
|
|a Expliquer les textes
|v 3
|
| 300 |
|
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|a Bibliogr. p. 57
|
| 345 |
|
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|b 9782868500311
|
| 410 |
|
0 |
|3 frBN01326807X
|t Expliquer les textes (Paris).
|x 1158-8381
|v 3
|
| 606 |
|
|
|3 frBN007697915
|a Repas dans la littérature
|
| 606 |
|
|
|3 frBN004358354
|a Aliments dans la littérature
|
| 606 |
|
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|3 frBN001531370
|a Littérature française
|3 frBN00211989X
|x Commentaire de texte
|
| 606 |
|
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|3 frBN001531370
|a Littérature française
|3 frBN002118937
|x Thèmes, motifs
|
| 675 |
|
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|a 820
|v Éd. 1967
|
| 676 |
|
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|a 801
|
| 700 |
|
1 |
|3 frBN006257418
|a Abensour
|b Corinne
|
| 801 |
|
3 |
|a FR
|b BN
|c 19910605
|g AFNOR
|
| 979 |
|
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|a LET
|
| 990 |
|
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|c BN
|d Impr.
|a 16-Z-31758 (3)
|
| 990 |
|
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|c BN
|d C Pret
|a DL16-64616
|
| 990 |
|
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|c BU
|d BSG
|a 8-Y SUP-45698 (3)
|
| 993 |
|
|
|a 0082311944
|b LET
|c XD 231194
|d EM
|e XMAG
|f I
|g 26-09-1995
|h 13-11-1995
|k 5.79
|o 11-12-2003
|p 8
|s XD 231194
|t EM
|u LXMG
|v i
|
| 998 |
|
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|a 226598
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